Caramel

Ingredients

Instructions 

  1. Mix all the ingredients in a saucepan, bring to a simmer over medium heat.
  2. Cook for 4 to 5 minutes, stirring constantly with a spatula or wooden spoon: the mixture should thicken and start to detach itself from the sides of the pan.
  3. Pour into a heat-resistant hollow dish.
  4. Store at room temperature.
  5. Enjoy.