Pop corn

Ingredients

• 1 maple condensed milk can
• Popcorn (1 packet)
• 1 teaspoon of salt
• 1 half cup of grated cheese (we used swiss cheese, but you can use cheddar if desired)

Instructions

1. Preheat the oven to 300F.
2. In a saucepan, heat the condensed milk for one minute and then remove from heat.
3. Place the popcorn on a plate, pour in the condensed milk and mix well.
4. Sprinkle with salt, add half of the cheese and reserve the rest. Cook for 20 minutes.
5. Take out of the oven and sprinkle the remaining cheese during the service.
6. Let cool completely and enjoy.