Sugar season lasts from mid-February to mid-May.
The 2020 sugar menu is 70,50$ per adult, 23,50$ for kids between 4 and 12 years old and free for 0-3 years old kids. Those prices do not include reservation fees, service and taxes.
Harvest season lasts from mid-August to mid-November.
Due to the current situation, the openings for the reservations will be delayed.
Please note that in order to reduce our ecological footprint, we are no longer distributing aluminum dishes to bring back your leftovers, if there are any leftovers! We invite you to provide reusable dishes if there are leftovers that you want to bring home. In case of forgetfulness, we will have compostable containers for sale.