Booklet and cans kit

A beautiful set that brings together the new recipe booklet, a can of dulce de leche and maple condensed milk.

CAD$20.00

More info

MAPLE CONCENSED MILK, 300ml
Ingredients
Evaporated milk, liquid sugar, maple syrup, lactose.

DULCE DE LECHE WITH MAPLE, 300ml
Ingredients
Evaporated milk, liquid sugar, maple syrup, lactose.

RECIPE BOOKLET, 52 recipes
Editor-in-chief: Martin Picard
Editorial coordination: Vanessa Allnutt, Annabelle Gilbert
Texts: Annabelle Gilbert
Drawings and layout: Tom Tassel, Émile Picard
Recipe writing: Annabelle Gilbert, Martin Picard, Michael Picard-Labelle
Cooks: Édouard Deshaies, Annabelle Gilbert, Sean Wood, Makéa
Photography: Dominique Lafond, André Olivier Lyra (p.3)
Archive photos: Oneil Therrien fonds, P0313, Lanaudière Archives

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This project was funded by the Ministère de l’Agriculture, des Pêcheries et de l’Alimentation, as part of the Food Processing: Robotization and Quality System program.