Gin and spruce dried sausage

Made with Gin Mononcle, 100g. 

CAD$9.00

More info

Conservation
Keep refrigerated. 

Ingredients
Pork, sea salt, cane sugar, cultured celery juice powder, lactic acid bacteria, gin, spruce, pepper, powdered milk, natural casing. Contains milk.

Presentation
100g

All of our products may have come in contact with tree nuts, peanuts and gluten.

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This project was funded by the Ministère de l’Agriculture, des Pêcheries et de l’Alimentation, as part of the Food Processing: Robotization and Quality System program.