Cranberry and cheese pie

NEW! Cranberry and cheese pie on a graham crust, our new favourite!


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Leave 8 hours in the refrigerator to thaw.

Keep frozen.

Cream cheese (milk ingredients, bacterial culture, salt, guar gum, locust bean gum), graham mix (enriched wheat flour, sugar, molasses, vegetable oil shortening, graham flour, baking powder, salt, spices, artificial flavour, modified corn starch, annatto), maple condensed milk (evaporated milk, liquid sugar, maple syrup, lactose), cranberries, cranberry concentrate, maple syrup, sugar, butter, water flour and corn starch.

For 4 to 6 people.

All of our items are prepared in a kitchen environment that may contain nuts, peanuts and gluten. 

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This project was funded by the Ministère de l’Agriculture, des Pêcheries et de l’Alimentation, as part of the Food Processing: Robotization and Quality System program.